When we were in Sanibel for our Anniversary trip about 3 weeks ago, we ate at the restaurant at our hotel every night. It looked out on the water and you could eat outside on some couches, it was gorgeous and the food was delicious. One of the items we ordered both nights was the Buffalo Chicken Pizza. Upon our return I literally kept dreaming about this pizza. It had the best flavor, and I needed to recreate it. In the end, this was the absolute most delicious pizza I have had in a very long time. If you are still putting together your menu for next week, make sure and include this!
Buffalo Chicken Pizza
1 Boboli Crust
1 Tablespoon of Ranch Mix or Store Bought Ranch Packet
4 Oz of Softened Cream Cheese
1/3 Cup of milk
1/2 Cup of your favorite wing sauce (I used Hooter’s Mild)
Handful of chopped cooked chicken
1 1/2 cups Mozzarella Cheese
Blue Cheese Crumbles
1 1/2 Teaspoon of Ranch Mix
Teaspoon of Wing Sauce
Preheat oven to 450 degrees. Mix ranch mix, cream cheese, milk, and hot sauce. Once combined pour in chicken to coat with the sauce. Pour the chicken/sauce mixture on to your crust, and top with cheese. Bake for 10 minutes. Sprinkle with Blue Cheese Crumbles and Drizzle.