- Butter Snap Pretzels
- Hershey Kisses (The recipe calls for Hugs, but I used plain chocolate kisses—my Target doesn’t carry Hugs)
- Valentine M&Ms
What you’ll need:
Preheat oven to 200°.
Place Pretzels on a cookie sheet and top with a kiss.
Bake for 4-5 minutes until the chocolate is shiny and soft (but NOT melting – they should still hold their shape).
Carefully place an M&M in the center of each kiss and press it down to spread the chocolate. (You will get chocolate on your fingers, it is inevitable…if you figure out a way to do this without getting it on your fingers, do tell!)
They take forever to cool, so you want to make sure to put the cookie sheet directly in the fridge without trying to take them off first. (I had to
eat get rid of the ones that got really messed up while in the process of moving the ones that weren’t cool yet.)
I then stored them in a Ziploc bag in the fridge!
As for now, That’s The View From Up Here