It's Monday--and I'm all about that menu planning this week. I had Home Chef come this weekend and we enjoyed some great meals. I highly recommend them over Plated. Great food and tons of choices. For $59 our family of 3 can eat three delicious meals with every ingredient perfectly measured out. It made it nice this weekend because we were stuck inside potty training (more on that later--but ya'll he's doing wonderful).
Yesterday we tried this new place called Black Rock for my husbands birthday, they actually bring you a seared steak and then you cook it yourself on a rock heated to 750 degrees. I liked it but it wasn't love. Lots of other restaurants that I am in love with that actually just bring my food to me already cooked. HA! It was a neat concept though. On to my menu plan---
Special Treat-Harvest Carmel Corn