Almond Butter Cereal Cookies
1 Cup Almond Butter
3/4 Cup Honey
1 tsp of Vanilla
4 Cups of Kashi Honey Toasted Oat Cereal
1. Pour almond butter, honey, and vanilla in a microwave safe bowl. Heat for 30 seconds, stir and then replace for another 20 seconds. Stir to combine.
2. Pour the mixture over the honey toasted oat cereal and stir until coated.
3. Spoon out cookie sized balls on to a tray lined with wax paper, and let sit for at least 3 hours until solid.
4. Store in an airtight container.